Wild Blue Restaurant and Bar looking for F/T Pastry Cooks

Overview

Position Info:

Position: Pastry Cook
Terms of employment: Full-time, Permanent
Wage: $21.00~ $24.00/hour (depending on experience)
Working Hours: 30-40 hours/week
Number of Positions:  2
Work Location: 4005 Whistler Way, Whistler, BC V8E 1J1

Benefits:

10 days paid vacation per year or 4% of vacation pay
Health care and dental benefit

Job Duties:

Prepare, season, and cook food as directed, meeting dietary requirements where required
Follow recipes and presentation specifications
Ensure that the quality of products meets standards
Operate standard kitchen equipment safely and efficiently
Oversee inventory and order supplies to prevent any shortage
Clean and maintain station in practicing good safety and sanitation

Job requirements:

Language: English
Experience: 2~3 years of commercial cooking experience are required
Education: Completion of secondary school is required

How to Apply:

Company information: Wild Blue Limited Partnership dba Wild Blue Restaurant and Bar
Email address: hire.wildblue@outlook.com
Please apply only via email