FISH PLANT WORKER with some duties as FISH PROCESSING PLANT LABOURERFull-Time

COMPANY NAME: ST. MARY’S BAY FISHERIES INC.

JOB TITLE: FISH PLANT WORKER with some duties as FISH PROCESSING PLANT LABOURER

NOC CODE: 94142

VACANCY: 100

HOURLY RATE: $16.60

HOURS P/WEEK: 30-60 HOURS

EMPLOYMENT: SEASONAL EMPLOYMENT-FULL TIME

EMPLOYMENT ADDRESS     

PRIMARY LOCATION

269 Marine Drive, Southern Harbour, NL A0B 3H0

SECONDARY LOCATIONS

COLD STORAGE SITE                 

1 Fish Plant Road, South Dildo, NL A0B 1R0

OFFLOADING SITE                        

133 Main Road, St. Joseph’s, NL A0B 3A0

START DATE: 1-OCT-2026 to 30-NOV-2027

OVERVIEW

LANGUAGE

ENGLISH OR FRENCH     

EDUCATION

NO DEGREE, CERTIFICATE OR DIPLOMA

EXPERIENCE  

EXPERIENCE IS AN ASSET

ON-SITE

WORK MUST BE COMPLETED AT THE PHYSICAL LOCATION. THERE IS NO OPTION TO WORK REMOTELY

WORKSITE ENVIRONMENT

NOISY, ODOURS, DUSTY, HOT, COLD/REFRIGERATED, OUTDOORS, WET/DUMP      

WORK SETTING

WILLING TO RECOLATE

FOOD PROCESSING PLANT

RESPONSIBILITIES/TASKS

CUT AND WEIGH FISH FILLETS ACCORDING TO SPECIFICATIONS

CUT, CLEAN, AND TRIM FISH OR SEAFOOD PRIOR TO MARKETING OR FURTHER PROCESSING

INSPECT FISH FILLETS TO DETERMINE THE OPTIMAL NUMBER AND SIZE OF FILLETS

UNLOAD FISH AND SHELLFISH FROM FISHING VESSELS AND TRANSPORT THEM BY HAND TO THE WORK AREA

USE FORKLIFT TO TRANSPORT UNLOADED FISH AND SHELLFISH FROM FISHING VESSELS

SCRAPE AWAY SCALES, CUT FISH, SEPARATE FILLETS, AND REMOVE SCRAP PARTS USING A KNIFE

TRANSPORT FISH AND SHELLFISH TO THE WORK AREA

CONDITION FISH FILETS FOR WRAPPING OR FREEZING

CHECK PRODUCTS AND PACKAGING FOR DEFECTS AND TO ENSURE CONFORMANCE TO COMPANY STANDARDS AND PERFORM CORRECTIVE MACHINE ADJUSTMENTS AS REQUIRED

DISJOINT AND REMOVE MEAT FROM LOBSTERS OR OTHER CRUSTACEANS PREPARATORY TO CANNING OR FURTHER PROCESSING

RECORD PRODUCTION INFORMATION

SET UP AND OPERATE MACHINES TO CAN, BAG, BOX, OR OTHERWISE PACKAGE FISH AND SEAFOOD PRODUCTS

SET UP AND OPERATE MACHINES TO CLEAN, CUT, COOK, SMOKE, BRINE, DEHYDRATE, OR OTHERWISE PROCESS FISH OR SEAFOOD PRODUCTS

WEIGH FISH OR SHELLFISH, RECORD WEIGHT, AND PACK FISH IN ICE

CLEAN MACHINES AND IMMEDIATE WORK AREAS

MEASURES AND DUMPING INGREDIENTS INTO THE HOPPERS OF MIXING AND GRINDING MACHINES

SORT FISH ACCORDING TO SPECIES, WEIGHT, AND DESTINATION

APPLY CHEMICALS

EXPERIENCE AND SPECIALIZATION

FIELDWORK LOCATION EXPERIENCE

NEW BRUNSWICK, NEWFOUNDLAND, NOVA SCOTIA, PRINCE EDWARD ISLAND & QUEBEC

ADDITIONAL INFORMATION

TRANSPORTATION -TRAVEL INFORMATION

OWN TRANSPORTATION & PUBLIC TRANSPORTATION IS NOT AVAILABLE

ADDITIONAL INFORMATION

SECURITY AND SAFETY

CRIMINAL RECORD CHECK

WORK CONDITIONS AND PHYSICAL CAPABILITIES

REPETITIVE TASKS, HANDLING HEAVY LOADS, PHYSICALLY DEMANDING, MANUAL DEXTERITY, ATTENTION TO DETAIL, HAND-EYE COORDINATION, STANDING FOR EXTENDED PERIODS, BENDING, CROUCHING & KNEELING

WEIGH HANDLING

UP TO 23 KG (50 LBS)

OWN TOOLS/EQUIPMENT

TOOLS, STEEL-TOED SAFETY BOOTS, HARD HAT, GLOVES, MASK & SAFETY VEST

FINANCIAL BENEFITS

BONUS

OTHER BENEFITS

PARKING AVAILABLE

TEAM BUILDING OPPORTUNITIES

EMPLOYMENT GROUPS

THIS EMPLOYER PROMOTES EQUAL EMPLOYMENT OPPORTUNITIES FOR ALL JOB APPLICANTS, INCLUDING THOSE SELF-IDENTIFYING AS A MEMBER OF THESE GROUPS:

SUPPORT FOR NEWCOMERS AND REFUGEES, SUPPORT FOR YOUTHS, INDIGENOUS PEOPLE, AND VISIBLE MINORITIES

HOW TO APPLY

By email

smbinfo@daleynl.ca

In-person/By Mail

269 Marine Drive, Southern Harbour, NL A0B 3H0

Between 08:00 AM and 05:00 PM

By Phone

709-463-3136

Between 09:00 AM and 04:30 PM

This job posting includes screening questions. Please answer the following questions when applying:

• Are you currently legally able to work in Canada?

• Are you willing to relocate for this position?

• Do you have previous experience in this field of employment?

• Are you available for shift or on-call work?

• Do you currently reside in proximity to the advertised location?