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WILD HOG COUNTRY MARKET

PERTH EAST, Ontario
  • Prepare and cook complete meals or individual dishes and foods

  • Inspect kitchens and food service areas

  • Train staff in preparation, cooking and handling of food

  • Order supplies and equipment

  • Supervise kitchen staff and helpers

  • Clean kitchen and work areas

  • Manage kitchen staff

Additional Details

Terms of Employment

Permanent

Language of Work

English

Education

Trade certificate or diploma

Experience

3 years to less than 5 years

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